Chief Crops
Chief Crops and Producing States in India:
- Bajra (millets): Maharashtra, Tamil Nadu, Punjab, Andhra Pradesh and Rajasthan.
- Barley: U.P., Bihar, Haryana. Its cultivation requires cool climate.
- Cardamom: Karnataka. India is the largest producer of cardamom in the world.
- Cashewnut: Kerala.
- Cinchona: Tamil Nadu (Nilgiri Hills); West Bengal (Darjeeling).
- Coconut: Kerala is the leading producer of coconut in India. A coconut tree normally yield 60-70 nuts in a year.
- Coffee: Karnataka, Tamil Nadu (Nilgiri Hills) and Kerala. It is a tropical shrub.
- Cotton: Gujarat, Madhya Pradesh, Tamil Nadu, Punjab and Maharashtra.
- Cotton Seeds: Maharashtra, Punjab, Madhya Pradesh, Andhra Pradesh and Tamil Nadu.
- Gram and Pulses: U.P., Madhya Pradesh, Haryana, Punjab, Maharashtra and Karnataka.
- Groundnut: Gujarat, Madhya Pradesh and Andhra Pradesh.
- Hemp: Maharashtra, Madhya Pradesh and U.P.
- Jute: Assam, West Bengal, Bihar and Orissa.
- Linseed: Madhya Pradesh, Bihar, Orissa, U.P., Maharashtra and West Bengal.
- Maize: U.P., Bihar and the Punjab.
- Mustard and Rape-seed (Sarson): U.P., West Bengal, Punjab, Bihar and Orissa.
- Poppy (opium plant): U.P., Madhya Pradesh, Punjab, Himachal Pradesh, Jammu and Kashmir.
- Rice: Andhra Pradesh, West Bengal, Madhya Pradesh, Bihar, Tamil Nadu and Orissa. Rice is sown on the largest acreage in India.
- Rubber: Kerala, Tamil Nadu, Karnataka.
- Saffron: Jammu and Kashmir. It is obtained from the stigma of the saffron plant.
- Silk: Karnataka, Jammu & Kashmir, West Bengal and Assam.
- Spices:
Pepper in Kerala and West Bengal; Chillies in West Bengal, Tamil Nadu
and Maharashtra; Cardamom in Karnataka and Tamil Nadu; Betelnuts in
West Bengal and South India.
- Sugarcane: U.P., Bihar, West Bengal, Punjab and Maharashtra.
- Tea: Assam, West Bengal, Kerala and Tamil Nadu (Nilgiri Hills), Uttarkhand (Dehradun) and Himachal Pradesh (Kangra Hills).
- Tobacco: Andhra Pradesh, Bihar, U.P., West Bengal, Maharashtra, Tamil Nadu and Karnataka.
- Wheat:
U.P., Punjab, Haryana and Madhya Pradesh. To some extent in Bihar,
Rajasthan and Maharashtra. It is sown in October-November and reaped in
April.